It’s this sort of news that we’ve been hearing quite a few times those past 2 years. “XX Whisky Corp. to open a distillery on the all-mighty whisky island!” “Breaking News: Islay gets 9th whisky distillery!”, “Peat freaks, you’ll be drinking some new Islay whiskies in a few years!”… After Ardnahoe (currently under construction) and Gartbreck (well… is it really going to take shape one …
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Maybe you thought Islay was all about peaty/smoky malts – I don’t blame you, you’ve probably been told so at a tasting, while touring a distillery or in a bar, and well… That’s mainly right. But did you know that Islay was also home to some exquisite unpeated whiskies (and that peated whiskies were produced elsewhere than on Islay ;)) ? Here are a few …
Continue readingArdbeg has announced its Ardbeg Day 2017 bottling: The Kelpie. Let’s find out more about this new limited release! Ardbeg Day falls on Saturday, 3rd June 2017. This year, in homage to the sea that surrounds the Distillery’s remote Scottish island home, Ardbeg will again release a celebratory Limited Edition expression. Ardbeg Kelpie is the first Ardbeg to be matured in Virgin Black Sea oak …
Continue readingAnd here we go again: new month, new whisky wishlist! There’s been quite a lot of exciting new releases this past month, especially on the ever-growing Irish Whiskey category and from what I know, the lucky Irishmen aren’t willing to see this trend stop anytime soon… Expect some exciting things those next few months from the Emerald Isle! Anyway, let’s stop teasing and have a …
Continue readingYou know me – I am a people watcher. I could litteraly spend hours in a bar just watching people coming in and out, which have lead me to draw quite an accurate picture of the different kinds of people ordering whisky in a bar (but that’s another story). But what I noticed lately – mainly in my home-country – is an increasing number of people …
Continue readingA few weeks ago already (I know, I’m running late on my review schedule… Shhhh, you’re not without knowing GoT started again right a few weeks ago… Coincidence? I don’t think so!), Bruichladdich released two new travel retail expressions and I had the chance to receive a sample of both *insert sunglasses emoji here* – Let’s then review them! First new release I’m reviewing today …
Continue readingMost of the times, when you get introduced to Scotch, the well-known “5 regions – 5 different profiles” explanation is given to you and your fellow Scotch newbies. It’s an old and common classification you can’t really miss, whether you’re taking a tour of The Scotch Whisky Experience in Edinburgh or simply doing some shopping at the airport duty free (actually even found out recently …
Continue readingThis Spring, Independent bottler Wemyss Malts releases a flourish of six new single cask whiskies ranging from 18 to 35 years old. This parcel comprises of a selection of stock from the Highlands, Speyside and Islay whilst also including a single cask, single grain release named ‘Rosy Apple Brûlée’! The full single cask list of this release comprises of: “Shellfish Platter” 1997 (18 yo) single …
Continue readingIn 2008, the distilling team at Bruichladdich quietly laid down another “what if?” project in the far corner of their 1845 Port Charlotte warehouses. “What if we put 167ppm Octomore spirit into virgin oak casks? What would the combination of smoke-rich Octomore and sweet, honeyed vanilla derived from the great French oak forests of Allier produce?” This was uncharted territory, the first time that spirit …
Continue readingA new 10-night cruise to the Southern Hebridean Islands will take in the whisky isles of Islay and Jura as they celebrate 200 years of malt whisky production. The best way to experience these unique distilleries is from the sea, reflecting the maritime flavour of the whiskies themselves. Mini-cruise operator The Majestic Line is offering two departures for 2016 on May 21st and August 27th …
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