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Mexican Candy Shot Recipe: A Spicy and Sweet Party Favorite

thewhiskylady - 2023-11-13
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Mexican Candy Shot Recipe

If you’re looking for a fun and unique cocktail to serve at your next party, consider making a Mexican candy shot. This shot is inspired by the sweet and spicy flavors of traditional Mexican candy, making it a perfect choice for Cinco de Mayo or any other festive occasion.

Whether you’re a fan of tequila or just looking for a fun and festive cocktail to serve at your next party, a Mexican candy shot is sure to be a hit. So why not give it a try and see for yourself how delicious this sweet and spicy shot can be?

History of Mexican Candy Shots

Mexican Candy Shots, also known as Paleta Shots, are a popular drink that originated in the southwestern United States, particularly in Texas and New Mexico. The exact origin of this drink is unknown, but it is believed to have been inspired by the Mexican candy Paletas, which is a watermelon-flavored lollipop that is sometimes dusted with chili powder.

The drink is typically made with tequila, watermelon schnapps, and hot sauce and is served in a shot glass that has been rimmed with a mixture of sugar and chili lime seasoning. The combination of sweet and spicy flavors is what makes this drink so unique and popular.

Over the years, Mexican Candy Shots have become a staple at parties and gatherings, especially in the Southwest. The drink has also gained popularity in other parts of the country and can now be found on the menus of many bars and restaurants.

Despite its popularity, the drink has also faced criticism for its high alcohol content and potential for abuse. As with any alcoholic beverage, it is important to consume Mexican Candy Shots in moderation and to always drink responsibly.

Mexican Candy Shot Recipephoto credit:

Key Ingredients

To make a delicious Mexican Candy Shot, it is important to use the right ingredients. Here are the key ingredients you will need:


Tequila is the primary ingredient in a Mexican Candy Shot. It is a distilled alcoholic beverage made from the blue agave plant. The type of tequila you use will affect the flavor of your shot. Blanco or silver tequila, is the most common type used in cocktails and is recommended for this recipe.

Watermelon Pucker Schnapps

Watermelon Pucker Schnapps is a sweet and fruity liqueur that adds a refreshing watermelon flavor to the shot. It is the key ingredient that gives the Mexican Candy Shot its unique taste. Other fruit-flavored schnapps can be used as a substitute if watermelon Pucker is not available.

Hot Sauce

Hot sauce is an optional ingredient that adds a spicy kick to the shot. It is recommended to use a hot sauce with a mild to medium heat level, such as Tapatio or Cholula. The amount of hot sauce added can be adjusted according to personal preference.

Chili Lime Salt

Chili lime salt is used to rim the shot glass and adds a tangy and spicy flavor to the shot. It can be purchased pre-made or made at home by mixing equal parts chili powder, salt, and lime zest.

Lime Wedge

A lime wedge is used to moisten the rim of the shot glass before dipping it in the chili lime salt. It can also be used as a garnish for the shot.

Equipment Needed

When making Mexican Candy Shots, there are some essential tools and glassware that you need to have on hand to ensure that your shots come out perfectly.

Bar Tools

To make Mexican Candy Shots, you will need the following bar tools:

  • Bar Shaker: A bar shaker is essential for combining the ingredients properly. It allows you to mix the liquids together and chill them at the same time.
  • Jigger: A jigger is a small measuring cup used to measure out the ingredients. This ensures that you get the right amount of each ingredient and that the shots come out consistent each time.
  • Bar Spoon: A bar spoon is used to stir the ingredients together. It is especially useful when you are adding in hot sauce or other ingredients that need to be mixed in well.


When it comes to glassware, you have a few different options for serving Mexican Candy Shots. Here are some of the most popular choices:

  • Shot Glasses: Shot glasses are the most common glassware used for serving Mexican Candy Shots. They are small and easy to hold, which makes them perfect for taking shots.
  • Margarita Glasses: Margarita glasses are another option for serving Mexican Candy Shots. They are larger than shot glasses, which means you can serve a bigger portion. Plus, the salt rim adds a nice touch of flavor.
  • Tall Shot Glasses: If you want to mix things up, you can also use tall shot glasses. These are similar to regular shot glasses, but they are taller and thinner. They are perfect if you want to serve a shot that is a little bit bigger than usual.

Preparation Steps

To make the perfect Mexican Candy Shot, one must follow a few simple steps. Here are the mixing, layering, and garnishing steps to create the perfect shot.


To start, chill the shot glasses in the freezer for about 10 minutes. This will help keep the shot cool when served. Run a lime wedge around the rim of each shot glass to moisten it, then dip the glass into a small plate of Tajin or salt to create a flavorful rim.

Next, in a shaker with ice cubes, combine tequila, watermelon schnapps, and hot sauce. Shake well for at least 10 seconds. This will help to mix all the ingredients well and create a perfect blend of flavors.


Once the mixture is ready, it’s time to layer the shot. Put a small amount of water and some sugar on a plate and evenly dip the rim of the glass well. Once you’re done, set it aside. Strain the mix into a small glass or shot glass.


Finally, the garnishing is the most important step to making the Mexican Candy Shot perfect. Place 1-2 tbsp. of Tajin on a small plate. Rub the rim of the shot glasses with the lime wedge and dip the wet edge into the Tajin to coat. Add a watermelon wedge or lime wedge as a garnish.

By following these simple steps, anyone can make the perfect Mexican Candy Shot.

Serving Suggestions

Mexican candy shots are a fun and festive way to celebrate any occasion. Here are a few serving suggestions to make your next gathering a hit:

  • Serve the shots with a side of sliced watermelon to complement the watermelon flavor in the drink.
  • Use shot glasses with a chili lime salt coated rim to add an extra kick to the drink.
  • For a more authentic Mexican experience, serve the shots with a side of traditional Mexican candy, such as tamarind or mango-flavored treats.
  • If you’re feeling adventurous, try adding a splash of pineapple juice to the mix for a tropical twist.
  • To make the shots even more visually appealing, garnish each glass with a small slice of watermelon or a wedge of lime.

Variations of Mexican Candy Shots

Mexican candy shots are a fun and unique way to enjoy tequila. While the classic recipe calls for watermelon schnapps, hot sauce, and tequila, there are many variations that can be made by swapping out ingredients or adding new ones. Here are a few variations to try:

Spicy Mexican Candy Shot

For those who like their drinks with a kick, a spicy Mexican candy shot is the perfect choice. To make this variation, simply add more hot sauce to the classic recipe. You can also try using a spicier hot sauce or adding a dash of cayenne pepper for an extra kick. To balance out the heat, consider adding a squeeze of lime juice or a splash of orange juice.

Tropical Mexican Candy Shot

If you want to add a tropical twist to your Mexican candy shot, try swapping out the watermelon schnapps for another fruit-flavored schnapps. Peach, mango, and pineapple are all great options. You can also add a splash of coconut rum for a taste of the tropics. Garnish with a slice of fresh fruit to complete the tropical vibe.

Sweet Mexican Candy Shot

For those who prefer their drinks on the sweeter side, a sweet Mexican candy shot is the way to go. To make this variation, add a splash of grenadine or strawberry syrup to the classic recipe. You can also try using a flavored tequila, such as strawberry or raspberry. Rim the shot glass with sugar instead of Tajin for an extra sweet touch.

Pairing Recommendations

Mexican Candy Shots are a fun and flavorful addition to any party or gathering. Here are a few pairing recommendations to make the most of this delicious drink:

  • Spicy Foods: The heat from the hot sauce in the Mexican Candy Shot pairs perfectly with spicy foods like tacos, nachos, and enchiladas. The sweetness from the watermelon pucker and the saltiness from the chili lime rim help to balance out the heat, making for a delicious and satisfying combination.
  • Fruit Platters: Since the Mexican Candy Shot is made with watermelon pucker, it pairs well with other fruits like pineapple, mango, and papaya. A fruit platter with a variety of fruits can add a fresh and healthy element to your party spread.
  • Mexican Beer: For those who prefer beer, a Mexican beer like Corona or Dos Equis can be a great pairing for the Mexican Candy Shot. The light and refreshing flavor of the beer complements the sweetness of the shot.
  • Tequila: If you’re feeling adventurous, try pairing the Mexican Candy Shot with a high-quality tequila. The tequila’s smoky and earthy flavor can enhance the sweetness of the shot, creating a complex and delicious flavor profile.

Frequently Asked Questions

What are some popular ingredients in Mexican candy shots?

Mexican candy shots are known for their unique flavors that incorporate sweet, sour, and spicy tastes. Some popular ingredients used in Mexican candy shots include tequila, watermelon pucker or schnapps, hot sauce, lime juice, and Tajin seasoning. Tajin seasoning is a popular Mexican seasoning made with chili powder, salt, and dehydrated lime juice. It is often used to rim the shot glass for an extra kick of flavor.

What is the recipe for a paleta shot with Malibu?

To make a paleta shot with Malibu, follow these steps:

  1. Rim a glass with Tajin seasoning.
  2. Fill the glass with ice.
  3. Add 1 oz of Malibu rum, 1 oz of pineapple juice, and 1 oz of watermelon pucker.
  4. Stir well.
  5. Garnish with a slice of fresh watermelon.

What is the most popular type of Mexican candy?

Mexican candy comes in a variety of flavors and textures, but some of the most popular types include spicy tamarind candy, sweet and sour mango gummies, and spicy chili and lime lollipops. Each region of Mexico has its own unique candy traditions, so the most popular type of Mexican candy may vary depending on where you are in the country.


The Mexican Candy Shot is a delicious and popular drink that is perfect for parties and celebrations. With its unique blend of tequila, watermelon pucker, lime juice, and hot sauce, this shot is sure to delight your taste buds.

Related Posts

Looking for more cocktail recipes to try out? Check out these related posts for more inspiration. These posts are sure to provide plenty of inspiration for your next cocktail party or night in with friends. Cheers!

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