Most of the times, when you get introduced to Scotch, the well-known “5 regions – 5 different profiles” explanation is given to you and your fellow Scotch newbies. It’s an old and common classification you can’t really miss, whether you’re taking a tour of The Scotch Whisky Experience in Edinburgh or simply doing some shopping at the airport duty free (actually even found out recently …
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TERROIR MATTERS “Bruichladdich pride themselves on their ingredients, far beyond the point that their marketing and PR teams would ask them to. Their philosophy is based on traceability and terroir – whether you believe it exists for whisky or not – and not only do they want to track everything they can about their whiskies, but they pass that information on to the people who drink them, a relevant …
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