{"id":5244,"date":"2016-08-08T10:50:06","date_gmt":"2016-08-08T09:50:06","guid":{"rendered":"https:\/\/thewhiskylady.net\/?p=5244"},"modified":"2016-08-08T10:50:06","modified_gmt":"2016-08-08T09:50:06","slug":"pictures-visiting-drygate-brewery-glasgow","status":"publish","type":"post","link":"https:\/\/thewhiskylady.net\/pictures-visiting-drygate-brewery-glasgow\/","title":{"rendered":"In Pictures: Visiting the Drygate Brewery – Glasgow"},"content":{"rendered":"

Sorry guys, it can’t always be about whisky around here… [if in the next couple of hours I notice a significant drop in my Twitter followers – I’ll blame myself ;)]<\/em> – but as you know, the beer making process is somehow very close to the first steps of whisky production – only adding hops to the magical 3-ingredients cocktail of whisky: water-cereal-yeast aka the Holy Triangle.<\/strong><\/p>\n

\"Afficher<\/p>\n

And as the craft beer industry was also the ingredient that kind of kick started the all craft spirit trend (first in the USA) – I thought it was more than legit to offer you this inside look into one of the UK’s (if not the most…) experimental breweries, Drygate Brewery<\/a> in Glasgow.<\/p>\n

Glasgow’s east end is fast becoming a craft beer lover’s dream, in no small part thanks to the addition of Drygate Brewing Co. to the area in 2014. This all-in-one brewery, bar and kitchen is super cool, from the chunky metal lettering announcing ‘DRYGATE’ outside, to the graphic print artwork adorning the walls, glasses and beer bottles. (read more)<\/a><\/em><\/p>\n

Your job now? Spot the whisky barrel in the below pictures!<\/em><\/p>\n

\"IMG_4433\" \"IMG_4442\" \"IMG_4443\" \"IMG_4448\" \"IMG_4450\" \"IMG_4454\" \"IMG_4455\" \"IMG_4459\" \"IMG_4461\" \"IMG_4465\" \"IMG_4466\" \"IMG_4467\" \"IMG_4469\" \"IMG_4472\" \"IMG_4476\" \"IMG_4480\" \"IMG_4483\" \"IMG_4486\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Sorry guys, it can’t always be about whisky around here… [if in the next couple of hours I notice a significant drop in my Twitter followers – I’ll blame myself ;)] – but as you know, the beer making process is somehow very close to the first steps of whisky production – only adding hops to the magical 3-ingredients cocktail of whisky: water-cereal-yeast aka the …<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[798,799,797,135,738,796],"_links":{"self":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/5244"}],"collection":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/comments?post=5244"}],"version-history":[{"count":3,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/5244\/revisions"}],"predecessor-version":[{"id":5266,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/5244\/revisions\/5266"}],"wp:attachment":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/media?parent=5244"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/categories?post=5244"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/tags?post=5244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}