{"id":13172,"date":"2024-01-29T18:03:34","date_gmt":"2024-01-29T17:03:34","guid":{"rendered":"https:\/\/thewhiskylady.net\/?p=13172"},"modified":"2024-01-29T18:03:34","modified_gmt":"2024-01-29T17:03:34","slug":"copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit","status":"publish","type":"post","link":"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/","title":{"rendered":"Copper &#038; Kings American Brandy Review: A Friendly Guide to This Distinctive Spirit"},"content":{"rendered":"<p>I recently tried Copper &amp; Kings American Brandy, and I must say, I was impressed. The brandy is made using a blend of classic brandy grapes, including muscat, chenin blanc, and French colombard, and aged in bourbon and single malt whiskey barrels. The result is a smooth and flavorful brandy.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_67_1 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title \" >Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/#Copper_Kings_American_Brandy_Overview\" title=\"Copper &amp; Kings American Brandy Overview\">Copper &amp; Kings American Brandy Overview<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/#Tasting_Notes\" title=\"Tasting Notes\">Tasting Notes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/#Mixing_and_Pairing\" title=\"Mixing and Pairing\">Mixing and Pairing<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/#Conclusion\" title=\"Conclusion\">Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/thewhiskylady.net\/copper-kings-american-brandy-review-a-friendly-guide-to-this-distinctive-spirit\/#Related_Posts\" title=\"Related Posts\">Related Posts<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Copper_Kings_American_Brandy_Overview\"><\/span><strong>Copper &amp; Kings American Brandy Overview<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><strong>Product History<\/strong><\/h3>\n<p>Copper &amp; Kings American Brandy is a premium brandy produced in Louisville, Kentucky. The brand was founded in 2014 by Joe and Lesley Heron, who were inspired by the rich distilling history of the region. The brandy is made using traditional copper pot stills and aged in a combination of new white oak and used bourbon barrels for about two years.<\/p>\n<p>Copper &amp; Kings American Brandy is made from a blend of classic brandy grapes, including muscat, chenin blanc, and French colombard. The result is a smooth and complex brandy with notes of vanilla, caramel, and oak.<\/p>\n<h3><strong>Price Range<\/strong><\/h3>\n<p>Copper &amp; Kings American Brandy is a premium brandy with a price range of around $35 to $50 per bottle. The brand also offers other varieties of brandy, including the Copper &amp; Kings Way Up West American Brandy, which is aged for five years in Kentucky bourbon barrels and American single malt whiskey barrels.<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-13173 aligncenter\" src=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy.jpg\" alt=\"Copper &amp; Kings American Brandy\" width=\"754\" height=\"424\" srcset=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy.jpg 1280w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-300x169.jpg 300w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-735x413.jpg 735w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-768x432.jpg 768w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-150x84.jpg 150w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-350x197.jpg 350w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-1100x619.jpg 1100w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-485x273.jpg 485w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Copper-_-Kings-American-Brandy-655x368.jpg 655w\" sizes=\"(max-width: 754px) 100vw, 754px\" \/>photo credit: <a href=\"https:\/\/www.copperandkings.com\/\" target=\"_blank\" rel=\"noopener\">www.copperandkings.com<\/a><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Tasting_Notes\"><\/span><strong>Tasting Notes<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><strong>Aroma<\/strong><\/h3>\n<p>Upon opening the bottle of Copper &amp; Kings American Brandy, I was immediately greeted with a rich and fruity aroma. The scent of ripe caramel and honey was prominent, along with a hint of melon and a subtle floral scent. As I poured the brandy into a glass, the aroma intensified, and I could detect a subtle note of oak.<\/p>\n<h3><strong>Flavor<\/strong><\/h3>\n<p>Taking my first sip, I was struck by the complexity of the flavor. The initial taste was sweet, with a strong fruit flavor, but as the brandy lingered on my tongue, I could detect a hint of spice and a slightly bitter note. The vanilla and caramel flavors I had detected in the aroma were also present in the taste, adding a pleasant sweetness to the overall profile.<\/p>\n<h3><strong>Finish<\/strong><\/h3>\n<p>The finish of Copper &amp; Kings American Brandy was smooth and satisfying. The fruit flavors lingered on my tongue, and I could detect a subtle smokiness that added depth to the overall experience. The finish was not overly long, but it left a pleasant warmth in my chest.<\/p>\n<h3><strong>Rating<\/strong><\/h3>\n<p>Overall, I was very impressed with Copper &amp; Kings American Brandy. The aroma and flavor were complex and well-balanced, and the finish was smooth and satisfying. I would highly recommend this brandy to anyone looking for a high-quality American brandy with a rich and fruity profile. On a scale of 1 to 10, I would give Copper &amp; Kings American Brandy an 8.5.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Mixing_and_Pairing\"><\/span><strong>Mixing and Pairing<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-13174 aligncenter\" src=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-scaled.jpg\" alt=\"Best Mixers\" width=\"802\" height=\"452\" srcset=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-scaled.jpg 2560w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-300x169.jpg 300w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-735x414.jpg 735w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-768x432.jpg 768w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-1536x865.jpg 1536w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-2048x1153.jpg 2048w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-150x84.jpg 150w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-350x197.jpg 350w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-1100x619.jpg 1100w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-485x273.jpg 485w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-655x369.jpg 655w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Mixer-9-1918x1080.jpg 1918w\" sizes=\"(max-width: 802px) 100vw, 802px\" \/>photo credit: <a href=\"https:\/\/pxhere.com\/en\/photo\/1526505\" target=\"_blank\" rel=\"noopener\">pxhere.com<\/a><\/p>\n<h3><strong>Best Mixers<\/strong><\/h3>\n<p>When it comes to mixing Copper &amp; Kings American Brandy, it&#8217;s important to choose mixers that complement its unique flavor profile. I find that ginger beer, apple cider, and orange bitters work particularly well with this brandy. These mixers enhance the brandy&#8217;s natural fruitiness and add a touch of spice that balances the sweetness.<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-13175 aligncenter\" src=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11.jpg\" alt=\"Cocktail Suggestions\" width=\"749\" height=\"562\" srcset=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11.jpg 2500w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-300x225.jpg 300w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-735x551.jpg 735w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-768x576.jpg 768w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-1536x1152.jpg 1536w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-2048x1536.jpg 2048w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-150x113.jpg 150w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-350x263.jpg 350w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-1100x825.jpg 1100w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-485x364.jpg 485w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-655x491.jpg 655w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Cocktail-11-1440x1080.jpg 1440w\" sizes=\"(max-width: 749px) 100vw, 749px\" \/>photo credit: <a href=\"https:\/\/www.copperandkings.com\/blogs\/recipe\/old-fashioned\" target=\"_blank\" rel=\"noopener\">www.copperandkings.com<\/a><\/p>\n<h3><strong>Cocktail Suggestions<\/strong><\/h3>\n<p>Copper &amp; Kings American Brandy is versatile enough to be used in a variety of cocktails. Here are three of my favorite recipes:<\/p>\n<ol>\n<li><strong>Brandy Sour:<\/strong> Combine 2 oz Copper &amp; Kings American Brandy, 1 oz fresh lemon juice, and 1\/2 oz simple syrup in a shaker with ice. Shake well and strain into a rocks glass filled with ice. Garnish with a lemon wedge.<\/li>\n<li><strong>Kentucky Mule:<\/strong> Fill a copper mug with ice and add 2 oz Copper &amp; Kings American Brandy, 1\/2 oz lime juice, and 4 oz ginger beer. Stir gently, and garnish with a lime wedge.<\/li>\n<li><strong>Apple Brandy Old Fashioned:<\/strong> Muddle 1 sugar cube, 2 dashes of Angostura bitters, and a splash of water in an Old Fashioned glass. Add ice and 2 oz Copper &amp; Kings American Brandy. Stir well, and garnish with an orange twist.<\/li>\n<\/ol>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-13176 aligncenter\" src=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15.jpeg\" alt=\"Food Pairings\" width=\"803\" height=\"535\" srcset=\"https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15.jpeg 1125w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-300x200.jpeg 300w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-735x490.jpeg 735w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-768x512.jpeg 768w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-150x100.jpeg 150w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-350x233.jpeg 350w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-1100x733.jpeg 1100w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-485x323.jpeg 485w, https:\/\/thewhiskylady.net\/wp-content\/uploads\/2024\/01\/Food-Pairing-15-655x437.jpeg 655w\" sizes=\"(max-width: 803px) 100vw, 803px\" \/>photo credit: <a href=\"https:\/\/www.pexels.com\/photo\/snacks-on-cheeseboard-4087566\/\" target=\"_blank\" rel=\"noopener\">www.pexels.com<\/a><\/p>\n<h3><strong>Food Pairings<\/strong><\/h3>\n<p>Copper &amp; Kings American Brandy pairs well with a variety of foods, particularly those with bold flavors. I recommend pairing it with sharp cheeses, dark chocolate, and grilled meats. The brandy&#8217;s fruity notes complement the rich flavors of these foods, while its subtle spice adds a touch of complexity. For a simple yet delicious pairing, try serving Copper &amp; Kings American Brandy with a slice of aged cheddar cheese and a handful of salted almonds.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span><strong>Conclusion<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Copper &amp; Kings American Brandy is a high-quality brandy that is worth trying. It has a smooth and complex taste with a well-balanced blend of flavors.<\/p>\n<p>One of the unique features of Copper &amp; Kings American Brandy is their use of copper pot stills, which gives the brandy a distinct flavor profile. The aging process in Kentucky bourbon barrels also adds depth and complexity to the flavor.<\/p>\n<p>I highly recommend Copper &amp; Kings American Brandy to anyone who enjoys sipping on a smooth and flavorful brandy. Whether you are a brandy connoisseur or just looking to try something new, this brandy is definitely worth a try.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Related_Posts\"><\/span><strong>Related Posts<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>If you enjoyed my review of Copper &amp; Kings American Brandy, you might also be interested in checking out some of my other reviews. Here are a few related posts:<\/p>\n<ul>\n<li><a href=\"https:\/\/thewhiskylady.net\/3886\/\">Weekly Review: Glen Scotia Double Cask<\/a> &#8211; This review features a single malt Scotch whisky that is matured in two different types of casks.<\/li>\n<li><a href=\"https:\/\/thewhiskylady.net\/dream-dram-bowmore-mizunara-cask-finish\/\">Dream Dram: Bowmore Mizunara Cask Finish<\/a> &#8211; This article discusses a unique Bowmore whisky that is finished in Japanese Mizunara oak casks.<\/li>\n<li><a href=\"https:\/\/thewhiskylady.net\/starward-australian-whisky-a-look-at-diageos-latest-investment\/\">STARWARD Australian whisky: A look at Diageo&#8217;s latest investment<\/a> &#8211; This post explores a new investment in an Australian whisky brand by the Diageo group.<\/li>\n<li><a href=\"https:\/\/thewhiskylady.net\/weekly-review-brenne-french-single-malt\/\">Weekly Review : Brenne French Single Malt<\/a> &#8211; This review features a French single malt whisky that is aged in Cognac casks.<\/li>\n<li><a href=\"https:\/\/thewhiskylady.net\/special-review-flaviar-tasting-pack\/\">Special Review: Flaviar Tasting Pack<\/a> &#8211; This article discusses a tasting pack from Flaviar, a subscription service for spirits enthusiasts.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>I recently tried Copper &amp; Kings American Brandy, and I must say, I was impressed. The brandy is made using a blend of classic brandy grapes, including muscat, chenin blanc, and French colombard, and aged in bourbon and single malt whiskey barrels. The result is a smooth and flavorful brandy. Copper &amp; Kings American Brandy Overview Product History Copper &amp; Kings American Brandy is a &#8230;<\/p>\n","protected":false},"author":2,"featured_media":13177,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1797],"tags":[],"_links":{"self":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/13172"}],"collection":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/comments?post=13172"}],"version-history":[{"count":2,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/13172\/revisions"}],"predecessor-version":[{"id":13179,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/posts\/13172\/revisions\/13179"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/media\/13177"}],"wp:attachment":[{"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/media?parent=13172"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/categories?post=13172"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thewhiskylady.net\/wp-json\/wp\/v2\/tags?post=13172"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}